DETAILS, FICTION AND CHINESE FOOD

Shanghai, 1923. A smooth blue luxurious prepare departs from China’s cosmopolitan port metropolis and heads in the state’s lawless heartland.You’ll see them skewered as is or sometimes coated with sesame seeds for a nice crunch. In any event, they’re super tasty.Flat-out awesome food from spicy sizzling skillet hen to chicken fried rice wi